I've made these muffins over and over and over. They get those little flecks of darker banana inside, and the walnuts are a nice crunch. They're the Gluten Free Goddess's Big Banana Muffins. I don't like to make them big, because, well, then they'd be gone faster. I make 12 of them in regular-sized muffin tins, and bake them about 20 minutes. I watch them close near the end.
I hope you enjoy them like we have!
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