Parsley in the Herb Garden: 2010 CSA Week 1

The day I've been waiting for is finally here! I got to pick up my first CSA (community supported agriculture) share this afternoon. Beautiful organic produce, with the promise of more each week!

We chose Borski Organic Farms in Kaysville, just to the north of Salt Lake City. My goal for this growing season is to share one recipe with you for each week of the CSA.

I decided I wanted to document the beauty of the harvest, so here you go:

In particular, these English peas are beautiful. The boy wants to plant the garlic, and I've got a salad in mind for tomorrow's lunch.

As for the parsley, it will get to hang out in the back with the other plants: 3 struggling tomatoes, 1 strong tomato, a basil plant, and an oregano plant. [Last year's tomatoes]

It might not be too late: sign up for your own CSA shares through LocalHarvest.